Kids like GROSSY and YUCKY so why not give it to them.
Here are some gross looking great tasting recipes all kids big and little will enjoy.
Pigeon Poop
Made with white chocolate, mini marshmallows and pretzels, this is a yummy snack for Halloween.
INGREDIENTS:
5 cups of peanut butter crunch cereal
3 cups of Rice Krispies
2 cups of skinny pretzels/broken in half
2 lbs. of white chocolate
2 1/2 cups mini marshmallows
PREPARATION:
Mix all dry ingredients in large bowl. Melt white chocolate in double boiler or microwave oven. Pour melted chocolate over the dry ingredients and spread out on wax paper to cool. Break into chunks.
Vampire’s Blood Shake
This blood-red shake is healthy and fun for your kids at Halloween.
INGREDIENTS:
2 cups plain yogurt
1/2 teaspoon vanilla extract
1 package frozen starwberries or raspberries, thawed
ice cubes
1 pint strawberry ice cream
PREPARATION:
Mix yogurt, vanilla, and berries in the blender. Pour into tall glasses over ice cubes and top with a large spoonful of strawberry ice cream.
Kitty Litter Cake
1 spice or German chocolate cake mix
1 white cake mix
2 large pkg vanilla instant pudding mix, prepared (I like Bird’s® dessert mix)
1 large pkg vanilla sandwich cookies
green food coloring
12 small Tootsie Rolls®
1 new kitty litter pan
1 new plastic kitty litter pan liner
1 new pooper scooper
Prepare cake mixes and bake according to directions (any size pans).
Prepare pudding mix and chill until ready to assemble.
Crumble white sandwich cookies in small batches in food processor, scraping often. Set aside all but about 1/4 cup. To the 1/4 cup cookie crumbs, add a few drops green food coloring and mix until completely colored.
When cakes are cooled to room temperature, crumble into a large bowl. Toss with half the remaining white cookie crumbs and the chilled pudding. Important: mix in just enough of the pudding to moisten it. You don’t want it too soggy. Combine gently.
Line a new, clean kitty litter box. Put the cake/pudding/cookie mixture into the litter box.
Put three unwrapped Tootsie rolls in a microwave safe dish and heat until soft and pliable. Shape ends so they are no longer blunt, curving slightly. Repeat with 3 more Tootsie rolls bury them in the mixture. Sprinkle the other half of cookie crumbs over top. Scatter the green cookie crumbs lightly on top of everything — this is supposed to look like the chlorophyll in kitty litter.
Heat 3 Tootsie Rolls in the microwave until almost melted. Scrape them on top of the cake; sprinkle with cookie crumbs. Spread remaining Tootsie Rolls over the top; take one and heat until pliable, hang it over the side of the kitty litter box, sprinkling it lightly with cookie crumbs. Place the box on a newspaper and sprinkle a few of the cookie crumbs around for a truly disgusting effect!
Sewer Soda Recipe
1 quart Chocolate chocolate chip ice cream
3/4 cup Chocolate syrup
1 liter Club soda
tootsie rolls
Directions:
Let ice cream sit at room temperature untilit is easy to scoop.
Spoon ice cream into glasses until it is about halfway full. Pour or squeeze about 3 tablespoons chocolate syrup into each glass.
Slowly fill almost to the top with club soda and stir well with a spoon. Serve with a straw and tall spoon for excavating those luscious brown lumps.
Plop an unwrapped tootsie roll into each glass.
This recipe for Sewer Soda serves/makes 4
Edible Spiders
Royal Icing
16 oz powdered sugar (icing sugar)
3 egg whites
1/2 tsp cream of tartar
Beat until peaks firmly hold their shape, and the more you beat it, the firmer it gets.
Add black paste food coloring to get it as dark as possible
Form the icing into spider shapes on waxed paper. VERY FRAGILE but harden quickly.
FOR THE ADULT PARTY –
Savory Brain Shrimp Spread
1 (10 3/4-ounce) can cream of mushroom soup
8 ounces Philadelphia cream cheese, softened
1 (.25-ounce) envelope unflavored gelatin, softened in 1/4 cup water
1 bunch green onions, chopped
3 pounds cooked shrimp, coarsely chopped
(or 1 pound crab meat)
1 cup mayonnaise
1 Tablespoon lemon juice
Tabasco or creole seasoning to taste
Heat soup, undiluted, and mix in the cream cheese. Stir in softened gelatin and blend well. Fold in remaining ingredients and pour into a lightly-oiled brain mold. Chill until firm and serve with your favorite crackers.
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